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Lemon and Elderflower Cake

Three layers of light and fragrant lemon sponge flavoured with elderflower cordial, filled with tangy lemon curd & encased in an Italian meringue buttercream, topped with candied lemons. This Taste of the West 2022 Gold Award Winner is reminiscent of summer with a perfect balance of fresh, zesty flavours.
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Ingredients:  Flour GLUTEN), sugar, margarine, eggs (EGG), elderflower cordial, lemon juice, lemon zest, butter (MILK), rosemary.
Lemon and Elderflower Cake
Lemon and Elderflower Cake
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