Our on site butchers prepare the finest cuts of our very own Landue Red Ruby beef direct from the fields that surround our farm shop near Launceston. The grass-fed lamb offered is home reared right here in the Tamar Valley and the pork is supplied by The Cornish Farmhouse Bacon Company at Whitstone, Holsworthy.
A variety of prepared meats, including our own sausages, burgers, schnitzels, spatchcock chicken, stuffed chicken breast, lamb roulade and seasonal specialities, is also available.
Our butchers are happy to advise customers about the best cuts, how to prepare and cook them, and even give recipe ideas. They will specially prepare meat on request to suit your requirements.
Butchers counter open Monday - Saturday 9am-5pm