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The kitchen at Tre Pol & Pen is the heart of our farm shop serving warming breakfasts, delicious lunches, cream teas, coffee and cake daily.
All of our dishes are freshly made or cooked to order using the best local produce whenever possible.
RESTAURANT re-opening Monday 17th May You may now book online for indoor dining, please note we do not take bookings for outside seating.We look forward to welcoming you back.
Served Monday - Sunday 9am - 11.30am
Our menu varies to include the best seasonal ingredients but below is a taste of what you might find coming out of our kitchen for breakfast.
Served 12.00pm - 4.30pm Monday - Saturday
We serve a range of dishes freshly prepared by the chefs in our kitchen showcasing the best ingredients from the local area. Chefs specials are available daily in addition to our usual menu.
At the heart of our kitchen is our stone baked oven, from which we cook up a range of Neo-Neapolitan Pizzas, stone baked at 350C. All our bases are hand stretched and made up fresh by our chefs each morning.
Sunday Roast at Tre, Pol & Pen is served exclusively every Sunday lunchtime.
Our menu varies to include the best seasonal ingredients but below is a taste of what you might find coming out of our kitchen on a Sunday.
Booking is advisable.
Our afternoon tea comprises a selection of sweet and savoury delights featuring local seasonal ingredients.
Served Monday - Sunday 2.30pm - 4.00pm
48 hr advance booking is essential.