These cracked black pepper biscuits are savoury and warming, with fragrant tones of cracked black pepper. They make a wonderful addition to any cheese board.

Perfect with any soft cheese or a creamy brie.  They also work very well on their own as a bar bite with a crisp cold pilsner.

Each batch is made with carefully sourced, flavoursome ingredients which are local whenever possible.



 

Ingredients:
Wheat Flour (Wheat, Calcium, Carbonate, Iron, Niacin, Thiamin) 71.5%, Butter (Milk) 22.5%, Black Pepper 1.24%, Salt.