Navas Dry Ginger Ale
Aromatic and warming spices of three Nigerian Ginger blends with the acidity and sharp Tahitian lime for a clean, crisp and dry ginger ale. Serve with an amber rum, rye whisky, or a gin summer cup.
Ingredients:
Cornish Spring Water, sugar, citric acid, natural flavourings, concentrates (apple, hibiscus).
£1.25
/
Tax included.