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Lunch

Lunch orders taken Monday - Saturday, 12.00pm - 4.00pm
(on Sunday we only serve our roast menu at lunch time)

15% off the lunch menu only (excluding smaller portions) for Over 65's between 12pm - 1pm, Monday - Friday

We serve a range of dishes freshly prepared by the chefs in our kitchen showcasing the best ingredients from the local area. All of our meat is Cornish, our fish sustainably sourced and we work closely with local suppliers to ensure we know the provenance of our food.

Light Bites

Sardines in Olive Oil - £8.95
With a rich plum tomato and herb sauce, on charred TPP sourdough (GF*)

Cornish Rarebit & Herb Salad - £7.95
Davidstow cheddar, served on TPP sourdough

Spiced Beef Bited & Siracha Mayo - £6.95
Cumin and smoked paprika, spiced crispy beef, siracha mayo (GF)

Courgette & Cumin Fritter - £6.95
With a lemon aioli dip (GF) (V) (VE)


Focaccias (also available as a soft tortilla wrap)

All served in our signature focaccia with homemade ridge cut crisps

Roast Beef, Horseradish Remoulade, Rocket - £10.95 (GF*)

Thyme Roasted Beetroot, Whipped Feta - £10.95 (GF*) (V) (VE)

Thyme & Rosemary Chicken Breast, Red Onion Marmalade, Smoked Bacon - £10.95 (GF*)

Beer Battered Fish Goujons, Tartare Sauce, Baby Gem - £10.95 (GF*)


Sides

Selection of Homemade Bread & Olive Oil - £3.95

House Salad - £3.45 (GF) (V) (VE)

Skin on Fries - £3.95 (GF) (V) (VE)
Add Cheese - £2.00

Seasonal Vegetables - £3.95 (GF) (V) (VE*)

 

Pizza - served Friday & Saturday only 12.00pm - 4.00pm 

See more here.


Larger Plates

Cornish Steak & Ale Pie- £13.95
Herb mash, red wine gravy, and seasonal vegetables

Smoked Chicken Stew & Cornish Gouda Dumplings - £12.95
Chicken thigh, red peppers, new potatoes in a smoked paprika sauce, with cheesy dumplings and a side of seasonal vegetables (GF*)

Wild Mushroom Stroganoff & Seasoned Rice - £13.95
Forest Fungi wild mushrooms in a creamy mustard sauce (GF) (V) (VE)

Beer Battered Fish & Skin on Fries - £14.95
Mint peas, tartare sauce, charred lemon (GF)

Bubble & Squeak topped with a Harissa Fried Egg - £12.95 (GF) (V)

Tre Pol & Pen Breakfast - £12.95
TPP sausages, Cornish bacon, hogs pudding, fried eggs, thyme roasted field mushroom, grilled tomato topped with herb crust, baked beans and white toast with butter (GF*)

Landue Beef Burger - £14.95
Ale chutney, smoked bacon, Davidstow cheddar, beef tomato, baby gem lettuce, crispy onions, homemade coleslaw (GF)

Fried Chicken Burger - £14.95
Hot honey, pink pickled onion, baby gem lettuce, homemade coleslaw (GF*)

Spiced Black Bean Burger - £14.95
Red onion chutney, baby gem lettuce, homemade coleslaw (GF*) (V) (VE*)

Pizza served Fridays & Saturdays | Please see daily specials

Children's Menu | Smaller Portions

Southern Fried Chicken Strips & Skin on Fries or Side Salad - £5.95 (GF)

Plum Tomato Pasta - £4.95
Plum tomato and herb sauce, grated cheddar (V) (VE)

Beer Battered Fish Goujons & Skin on Fries- £5.95
With peas or beans (GF)

Kid's Breakfast - £7.95
Sausage, bacon, fried egg, beans and white toast (GF*)

Homemade Desserts

Plum & Almond Frangipane Tart - £7.45
With Cornish Clotted Cream (GF)

Chocolate Torte & Salted Caramel Ice-Cream - £7.45

Caramel Apple Crumble & Crème Anglaise - £7.45 (GF)

Affogato - £5.45
A scoop of vanilla ice-cream topped with a double shot of Yallah espresso

Gerry’s Ice Cream1 scoop £2.95 | 2 scoops £4.95
Please ask a member of the team for flavours available today

* indicates that a dish can be prepared as below:

GF - Gluten Friendly
V - Vegetarian
VE - Vegan

Pizza from Tre, Pol & Pen

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