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Lunch orders taken Monday - Saturday, 12.00pm - 4.00pm
(on Sunday we only serve our roast menu at lunch time)

15% off the lunch menu only (excluding smaller portions & desserts) for Over 65's between 12pm - 1pm, Monday - Friday

Book tables of up to eight online. We welcome larger parties and these can be booked by calling us on 01566 706527.

We serve a range of dishes freshly prepared by the chefs in our kitchen showcasing the best ingredients from the local area. All of our meat is Cornish, our fish sustainably sourced and we work closely with local suppliers to ensure we know the provenance of our food.

Light Bites

Fish Finger Sandwich - £8.95
Battered fish fingers, thick cut white bread, tartare sauce, rocket. (GF*)

Roasted Beetroot & Cornish New Potato Salad - £8.95
Herb roasted new potatoes and beetroot, pickled shallot, chives, elderflower dressing. (GF) (V) (VE)
Add smoked back bacon for £1.50.

Mackerel Pâté - £9.95
Smoked mackerel pâté, pickled salad, sourdough. (GF*)

Herby Pea Fritter - £8.95
Crispy pea fritters, spiced with za’atar, fresh mint, coriander and parsley served with garlic and herb yoghurt.

Spiced Beef Meatballs- £8.95
Mince beef meatballs seasoned with cumin, coriander & chilli. Served with garlic and herb yoghurt.

Homemade Scotch Egg - £9.45
Sausage meat scotch egg from the deli served with chutney and pickled salad.
Please see the specials board for today’s flavour.

Homemade Quiche - £8.95
Freshly made quiche from the deli, served with pickled salad.
Please see the specials board for today’s flavour. (V*) (VE*)

Focaccia Flatbreads

Katsu Chicken - £11.50
Sliced chicken breast, katsu curry sauce, pickled vegetables, curried mayo. (GF*)

Roast Pork & Wild Garlic - £11.50
Roast porchetta, wild garlic chimichurri, rocket, pork scratching, wild garlic mayo. (GF*)

Charred Aubergine - £10.50
Chargrilled spiced aubergine, spiced cashew, honey. (GF*)(V)(VE)


Pickled Salad -£3.95
Seasonal salad pickled in-house. (GF) (V) (VE)

Spring Greens - £3.45 (GF) (V) (VE*)

Chunky Chips - £3.95 (GF) (V) (VE)
Add cheese - £2.00


Pizza - served Friday & Saturday only 12.00pm - 4.00pm 

See more here.

* indicates that a dish can be prepared as below:

GF - Gluten Friendly
V - Vegetarian
VE - Vegan

Larger Plates

Fish & Chips - £15.95
Battered market fish, chunky chips, tartare sauce, crushed peas.(GF)

Tre Pol Pen Breakfast - £14.95
2 Tre, Pol & Pen sausages, 2 smoked back bacon, 2 free-range eggs, hogs pudding, herb crusted beef tomato, Portobello mushroom, baked beans, white toast. (GF*)

TPP Pie of the Day - £15.95
Pie of the day served with garlic & herb roasted new potatoes, spring greens and gravy. (GF) (V) (VE)

Short Rib Burger - £17.25
Slow-cooked bone-in West Country beef short rib in a soft burger bun, with whole grain mustard mayo, pickles, crispy onions and chunky chips. (GF*)

Fried Chicken Burger - £15.95
Crispy fried chicken thigh, curry mayo, pickles, served in a soft burger bun with chunky chips. (GF)

Fried Cauliflower Burger - £14.95
Spiced fried cauliflower, pickles, curry mayo. Served in a soft burger bun with chunky chips. (GF*) (V) (VE*)

Pizza served Fridays & Saturdays | Please see daily specials

Children's Menu | Smaller Portions

Fried Chicken Strips - £5.95 (GF)
With chips or side salad

Fish Fingers & Chips - £5.95
With your choice of beans or crushed peas.

Kid's Breakfast - £7.95
Sausage, bacon, fried egg, beans and white toast (GF*)

Plum Tomato Pasta - £4.95
Plum tomato and herb sauce, grated cheddar. (V) (VE)

Homemade Desserts

Crème Brûlée - £7.45
Vanilla crème brûlée, poached forced rhubarb. (GF)

Pavlova - £7.45
Vanilla crème brûlée, poached forced rhubarb.

Chocolate Crémeux - £7.45
Set dark chocolate cream, sliced clementine, olive oil, Cornish sea salt.

Gerry’s Ice Cream1 scoop £2.95 | 2 scoops £4.95
Please ask a member of the team for flavours available today

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